<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	
	xmlns:georss="http://www.georss.org/georss"
	xmlns:geo="http://www.w3.org/2003/01/geo/wgs84_pos#"
	>

<channel>
	<title>酒吧 &#8211; 三歲小草</title>
	<atom:link href="https://3yboy.tw/tag/%E9%85%92%E5%90%A7/feed/" rel="self" type="application/rss+xml" />
	<link>https://3yboy.tw</link>
	<description>新竹美食｜輕旅行｜親子生活｜攝影｜模型玩具</description>
	<lastBuildDate>Thu, 18 Feb 2021 02:09:25 +0000</lastBuildDate>
	<language>zh-TW</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.3.14</generator>

<image>
	<url>https://i0.wp.com/3yboy.tw/wp-content/uploads/2020/12/vv.png?fit=32%2C32&#038;ssl=1</url>
	<title>酒吧 &#8211; 三歲小草</title>
	<link>https://3yboy.tw</link>
	<width>32</width>
	<height>32</height>
</image> 
<site xmlns="com-wordpress:feed-additions:1">186284190</site>	<item>
		<title>新竹芙洛麗大飯店的13 Bistro &#038; Bar,創意南歐料理,香醇手沖咖啡,繽紛調酒.從早開始的微醺時光</title>
		<link>https://3yboy.tw/13bistrobar/</link>
					<comments>https://3yboy.tw/13bistrobar/#respond</comments>
		
		<dc:creator><![CDATA[kimjo_jc]]></dc:creator>
		<pubDate>Tue, 23 Jun 2020 00:34:28 +0000</pubDate>
				<category><![CDATA[美食紀錄]]></category>
		<category><![CDATA[新竹]]></category>
		<category><![CDATA[酒吧]]></category>
		<guid isPermaLink="false">https://3yboy.tw/?p=343</guid>

					<description><![CDATA[<p>13 Bistro &#038; Bar 是 芙洛麗 一樓的 南歐創意料理 ，有手沖咖啡還有繽紛調酒，迷幻的煥 &#8230;</p>
<p class="read-more"> <a class="ast-button" href="https://3yboy.tw/13bistrobar/"> <span class="screen-reader-text">新竹芙洛麗大飯店的13 Bistro &#038; Bar,創意南歐料理,香醇手沖咖啡,繽紛調酒.從早開始的微醺時光</span> 繼續閱讀 »</a></p>
<p>這篇文章 <a rel="nofollow" href="https://3yboy.tw/13bistrobar/">新竹芙洛麗大飯店的13 Bistro &#038; Bar,創意南歐料理,香醇手沖咖啡,繽紛調酒.從早開始的微醺時光</a> 最早出現於 <a rel="nofollow" href="https://3yboy.tw">三歲小草</a>。</p>
]]></description>
										<content:encoded><![CDATA[<p>13 Bistro &#038; Bar 是 芙洛麗 一樓的 南歐創意料理 ，有手沖咖啡還有繽紛調酒，迷幻的煥彩吧檯依舊在新竹微醺的夜色閃爍，沉浸歡愉的氛圍之餘還有創意法式的南歐料理。我們嚐了主打餐點外，更發現這些創意調酒都來自於吧檯有個超有創意的調酒師~來品酒小酌或是品嘗小點總是能在點餐的時候留下眼神互看的有趣笑容喔~</p>
<p><img decoding="async" fetchpriority="high" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703318025.JPG?resize=800%2C1067&#038;ssl=1" width="800" height="1067" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703315858.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705177483.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>13 Bistro &#038; Bar,芙洛麗,南歐料理<br />
地址 : 新竹市民族路69號(芙洛麗1F)<br />
電話 : <a href="tel:036238899">03 623 8899</a><br />
營業時間：<br />
午餐 11:30-14:00<br />
下午茶 14:00-17:00(提供下午茶菜單)<br />
晚餐 17:30-22:00(最後點餐20:45)<br />
粉專 : <a href="https://goo.gl/6DV2Jk" target="_blank" rel="noopener">https://goo.gl/6DV2Jk</a><br />
菜單連結 : https://goo.gl/eJZais<br />
用餐免費停車三小時 | 親子友善 | 沙發 | 調酒</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703313762.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>芙洛麗大飯店我們一點也不陌生,自助百匯和喜慶宴客總是第一個想到他.這天來的時候是許多科技公司的尾牙,在門口停駐了不少名車呢~<br />
不過別擔心,我一點也沒有想要搶位子~進入大廳後右轉.今天我們的目標就是他『13 Bistro &#038; Bar』</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-170331102.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703313724.jpg?resize=800%2C1067&#038;ssl=1" width="800" height="1067" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>重新開張的『13 Bistro &#038; Bar』,最關注他原本那座擁有異國情調的幻彩吧檯還在嗎?還好還有留下來~<br />
我對這座吧檯其實沒有太特殊的情感,但是我喜歡他多色的變換情境與在寬敞空間下的距離感~在美式電影的橋段中大人去的酒吧就是要這個樣子,也彷彿從現實生活中走進紙醉金迷的世界~</p>
<p><img decoding="async" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703315858.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703326317.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>想要有特色情調和慵懶的情境,寬敞舒適的空間是唯一要因.『13 Bistro &#038; Bar』在餐桌與餐桌間的距離寬敞,即使沒有隔間也能保有桌與桌之間的個別隱私性.<br />
有特別的愛心椅也有標準的軟墊座椅,人數稍多也有舒適的沙發區可以坐著用餐~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703322864.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703324873.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>點我環景&darr;<br />
<a target="_blank" href="http://jct.tw/360/if367852019012321493487960.html" rel="noopener"><img decoding="async" loading="lazy" src="https://i0.wp.com/jct.tw/360/pic_o/201901/s367852019012321493487960.JPG?resize=800%2C400" width="800" height="400" alt="" data-recalc-dims="1" /></a></p>
<p>點我環景&darr;<br />
<a target="_blank" href="http://jct.tw/360/if269652019012321493420645.html" rel="noopener"><img decoding="async" loading="lazy" src="https://i0.wp.com/jct.tw/360/pic_o/201901/s269652019012321493420645.JPG?resize=800%2C400" width="800" height="400" alt="" data-recalc-dims="1" /></a></p>
<p>中午就想要帶客戶來點不同的空間坐坐嗎?恭喜你.這就是一家中午就開始營業的bar.<br />
現在的『13 Bistro &#038; Bar』不僅僅只買酒、點心,商業午餐與晚餐也都有供應正式的餐點.在這邊可以吃得飽飽,也可以隨意的談心聊天說笑~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703322960.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>現在的午茶有六折優惠,現場打卡原價158+10%升級套餐現在只要68元就可以喔~真的是太划算了~<br />
*午茶優惠說明：任意點用一杯飲品，山形土司及切片蛋糕六折優惠<br />
*打卡升級套餐優惠價 $68，須加原價 $158 x 10% 服務費</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703327468.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703326330.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>今天的我們簡單點了幾個特色的餐點.沒喝酒的我一樣用氣泡飲代酒幫大家品嘗.而這有趣的飲料還讓友人又多點了兩杯想一探究竟呢 XD</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703327370.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703337286.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><strong>葵花油炒德式香腸櫛瓜</strong>.這是一道稍重口味的下酒良伴.來這邊小酌喝杯小酒滿建議點一份邊喝邊聊天~<br />
裡面還有燉煮到甜軟的雙色櫛瓜~微焦的邊緣讓口味帶點焦香感~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703332357.JPG?resize=800%2C1067&#038;ssl=1" width="800" height="1067" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703334951.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-170333756.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703338762.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>帶著油脂的德國香腸外表煎到有點酥酥的,吃起來口感Q脆~櫛瓜吸香腸與香料醬的獨特風味也很有味道喔~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703355102.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><strong>海膽干貝義大利寬麵</strong><br />
一上桌就聞到香香的海膽和明太子醬味道.真的好香~旁邊疊上一圈的新鮮蛤蜊讓人口水直流~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703416931.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703397960.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>微微帶焦的整顆干貝看著真是可口~蛤蜊大小也算剛好吃起來很鮮甜. <img src="https://s.w.org/images/core/emoji/14.0.0/72x72/1f642.png" alt="🙂" class="wp-smiley" style="height: 1em; max-height: 1em;" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703479638.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703558485.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703457404.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>使用寬麵所以口感上呈現會是稍稍偏硬的口感~包圍著麵條的鮮美海膽醬汁,有點明太子的微辣.而且還有這一顆顆的小魚卵.吃起來有的啵啵的口感~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-170351881.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703532457.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><strong>泰式綠咖哩燉飯佐香料烤雞腿</strong><br />
用這長柄鑄鐵鍋盛上的燉飯霸氣到誇張.綠咖哩吃起來的味道較溫和,有點微微的酸和香料味道,不太有辣味.反倒是因為燉飯的關係讓咖哩的味道鎖在飯中.</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704111432.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704014912.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>再襬上煎至香脆的去骨雞腿肉.碩大的雞腿肉外皮酥脆可口.每一口都要得滋滋作響.<br />
就算是切成三份的雞腿肉還是覺得很大~吃起來又香又嫩的,跟友人一同分享也相當滿足~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704052528.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704034187.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704072206.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>再加上酸酸甜甜的番茄和豆子做簡單的口味搭配也還不錯~不過燉飯因為太濃郁的所以得要喝點清爽的飲料解解膩才可以再繼續享用美食.</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705092948.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>剛剛看到很有趣的飲料我們來唱名一下吧~從左至右是:<br />
<strong>愛之淚珠</strong>:這是印度風味的鮮奶茶.不過稍微不對我們的口味.因為有種印度香料和肉桂的味道.本身喜歡特別香料和想嘗鮮的朋友是可以試試看~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1703591631.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><strong>莓好時光</strong>:以新鮮莓果打製基底加入氣泡水,最後在頂部放上新鮮的莓果.再喝的時候如果想要喝點漸層感就不用刻意去攪拌囉~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705234507.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705298594.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><strong>你要不要吃哈密瓜</strong>:有趣的來了~Wii在問我,不然『你要不要吃哈密瓜』好了.我:『什麼?』就『你要不要吃哈密瓜』啦..鬼打牆了一下 XD.同樣是水果氣泡飲.底層使用哈密瓜醬墊底.最上層放著冰凍過的哈密瓜球.漂浮在最上層好喝也有視覺感.</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705217839.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705137298.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705274538.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><strong>瑰色盛戀</strong>:很標準的玫瑰鮮奶茶.濃郁鮮鮮奶茶在多點玫瑰花香.</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705112978.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><strong>辣味鮮蝦蛤蜊義大利麵</strong><br />
我對這辣味很喜歡,因為他最明顯的辣不是經過繁複調整的調味辣.而是生辣椒的直接辣感~或許說是更喜歡那辣椒帶入的新鮮口感~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704137844.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704199907.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>這道海鮮義大利麵可算相當標準,蛤蜊和大白蝦都相當的新鮮.蝦肉Q彈飽滿相當鮮美~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-170417778.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="13 Bistro &#038; Bar,芙洛麗,南歐料理" data-recalc-dims="1" /></p>
<p>蝦子是已經剝殼剝好的喔~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704217282.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p><strong>13盎司US CHOICE肋眼牛排</strong><br />
這道上來我可就要開始說一個小故事了~『13 Bistro &#038; Bar』開頭的數字為什麼要叫做13呢?因為最強的主打就是這13盎司的牛排喔~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704434591.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p>選用CHOICE等級的肋眼牛排.搭配薯片、薯泥、香菇、花椰菜和紅椒.</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704291777.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704256065.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p>很有趣的是這個,通常牛排搭配的蒜大多是香蒜片.放這半顆的烤蒜頭也太有趣了~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704354299.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704319751.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704391498.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p>肋眼的肉質富油花且肉質鮮嫩,即使點選七分也還是相當厚實軟嫩.</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704332504.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p>厚度不錯且肉有大塊.跟朋友一起來點一份這絕對的招牌再點一份義大利麵或是燉飯,分著一起吃都吃得到美味~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704413533.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p>隨餐送上雙醬,想要什麼口味享用都自行挑選 <img src="https://s.w.org/images/core/emoji/14.0.0/72x72/1f642.png" alt="🙂" class="wp-smiley" style="height: 1em; max-height: 1em;" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704377269.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p>用餐的過程中我們對那『你要不要吃哈密瓜』猛烈討論.這飲料菜單的命名真的是太有趣了~<br />
所以我們又點了『<strong>牛奶是主角</strong>』和『<strong>海要再青春一次</strong>』<br />
猜猜看『牛奶是主角』究竟是什麼呢?看是深奧但就是拿鐵啦~喝著有香濃奶香~果然超前咖啡成為主角阿~</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705436645.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705459500.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p>這杯彷彿帶著陽光沙灘比基尼的藍色漸層飲品就是『海要再青春一次』藍柑橘基底再加上檸檬片,最後點綴著青春無敵的新鮮藍莓!!!</p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705398586.JPG?resize=800%2C1067&#038;ssl=1" width="800" height="1067" alt="" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705419564.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p>來『13 Bistro &#038; Bar』品嘗創意料理再加上飲料小編的創意,美好時光垂手可得~真的太有趣啦~~~</p>
<p>點我環景&darr;<br />
<a target="_blank" href="http://jct.tw/360/if772942019012321493587820.html" rel="noopener"><img decoding="async" loading="lazy" src="https://i0.wp.com/jct.tw/360/pic_o/201901/s772942019012321493587820.JPG?resize=800%2C400" width="800" height="400" alt="" data-recalc-dims="1" /></a></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704474007.JPG?resize=800%2C1067&#038;ssl=1" width="800" height="1067" alt="" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704497590.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1704454695.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705177483.JPG?resize=800%2C600&#038;ssl=1" width="800" height="600" alt="" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-1705378002.JPG?resize=800%2C1067&#038;ssl=1" width="800" height="1067" alt="" data-recalc-dims="1" /></p>
<p><img decoding="async" loading="lazy" src="https://i0.wp.com/3yboy.tw/wp-content/uploads/blogpic/411/20190123-170332185.JPG?resize=800%2C1067&#038;ssl=1" width="800" height="1067" alt="" data-recalc-dims="1" /></p>
<p>這篇文章 <a rel="nofollow" href="https://3yboy.tw/13bistrobar/">新竹芙洛麗大飯店的13 Bistro &#038; Bar,創意南歐料理,香醇手沖咖啡,繽紛調酒.從早開始的微醺時光</a> 最早出現於 <a rel="nofollow" href="https://3yboy.tw">三歲小草</a>。</p>
]]></content:encoded>
					
					<wfw:commentRss>https://3yboy.tw/13bistrobar/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">343</post-id>	</item>
	</channel>
</rss>
